The Rasicci family have been dedicated wine growers for three generations. They follow thoroughly each stage of winemaking, from the vineyard to the recently modernized winery.

The farm is also an agritourism where tourists are welcome to eat the estate-grown products and to help with the grape and olive harvests.

Within the farm there is a museum dedicated to the local rural life (Museo della Civiltá Contadina); it displays a range of hand and mechanical tools.