Born in 1991 with a long agricultural tradition behind it, the cantina of the Barba brothers has 68 hectares of vineyards, spacing the Vomano river valley, in the area of Colle Morino, Casal Thaulero and San Lorenzo. Here, with various methods, the more typical species of Montepulciano and Trebbiano grapes are cultivated, along with more international types like chardonnay and merlot. Amongst the wines, designed by wine expert Stefano Cioccioli, we can note the elevated line of "Vignafranca" and the less expensive "Colle Morino".