The Azienda De Antoniis has always paid particular attention to olive oil thus obtaining important recognizances in international and regional competitions (SOL 2008 and Orolio 2008). About 20 years ago the company renewed and expanded its olive grove, paying attention to the well being of the trees.

A product of outstanding excellence if the DOP Netare oil, characterized by a very low acidic level, a high level of anti oxidants and a low peroxide content.

The product presents a golden color with shades of green and just a hint of almond flavor. It's fresh taste gives the consumer a balanced piquant and sour taste.